解剖学和形态学
麻醉学
听力与言语-语言病理学
行为科学
心脏和心血管系统
细胞和组织工程学
临床神经病学
危重症监护医学
牙科,口腔外科和医学
皮肤病学
急诊医学
内分泌学和新陈代谢
肠胃学和肝脏学
老人病学和老年医学
卫生保健科学和服务
血液学
免疫学
传染病
综合和补充性医学
医学伦理学
医学信息学
医学实验室技术
医学,全科和内科
医学,法律
医学,研究和试验
神经系统科学
护理
营养学和饮食学
产科医学和妇科医学
肿瘤学
眼科学
整形外科学
耳鼻喉科学
病理学
儿科学
周围血管疾病
药理学和药剂学
生理学
基本医疗保健
精神病学
公共、环境和职业卫生
放射学,核医学和医学成像
康复学
生殖生物学
呼吸系统
风湿病学
运动科学
外科学
毒理学
热带医学
泌尿学和肾脏学
病毒学
老年医学
健康政策和服务
心理学,临床
abstract:OBJECTIVE:Our current food consumption patterns, and in particular our meat and dairy intakes, cause high environmental pressure. The present modelling study investigates the impact of diets with less or no meat and dairy foods on nutrient intakes and assesses nutritional adequacy by comparing these diets with dietary ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980017000763
更新日期:2017-08-01 00:00:00
abstract:OBJECTIVE:An efficient breast-feeding monitoring system should be in place in every country to assist policy makers and health professionals plan activities to reach optimal breast-feeding rates. Design/Setting/Subjects From March to June 2015, breast-feeding rates at 3 and 5 months of age were monitored in Emilia-Roma...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001700074X
更新日期:2017-08-01 00:00:00
abstract:OBJECTIVE:To determine the effect of prenatal maternal vitamin D supplementation on infant vitamin D status in a tropical region where vitamin D supplementation is not routine. DESIGN:A prospective observational follow-up of a randomized trial. SETTING:Maternal-child health facility in Dhaka, Bangladesh (23°N). SUBJ...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980015003092
更新日期:2017-07-01 00:00:00
abstract:OBJECTIVE:To better understand low-income adults' attitudes towards participating in farmers' markets, community-supported agriculture (CSA) and nutrition education programming. DESIGN:Focus groups were held with a diverse sample of adults. Interviews were transcribed verbatim and analysed using thematic analysis. SE...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980017000088
更新日期:2017-06-01 00:00:00
abstract:OBJECTIVE:To facilitate the introduction of food insecurity screening into clinical settings, we examined the test performance of two-item screening questions for food insecurity against the US Department of Agriculture's Core Food Security Module. DESIGN:We examined sensitivity, specificity and accuracy of various tw...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980017000180
更新日期:2017-06-01 00:00:00
abstract:OBJECTIVE:To identify the factors associated with food insecurity among Quilombolas communities in Brazil. DESIGN:An analysis of secondary data assessed in the 2011 Quilombolas Census was performed. The Brazilian Food Insecurity Measurement Scale (Escala Brasileira de Insegurança Alimentar, EBIA) was used to assess ho...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016003414
更新日期:2017-06-01 00:00:00
abstract:OBJECTIVE:To conduct a pilot study to determine if improving the visibility and quality of fresh produce (choice architecture) in corner stores would increase fruit/vegetable purchases by families participating in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). DESIGN:Six stores were...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980016003074
更新日期:2017-05-01 00:00:00
abstract:OBJECTIVE:The ability to use serving size information on food labels is important for managing age-related chronic conditions such as diabetes, obesity and cancer. Past research suggests that older adults are at risk for failing to accurately use this portion of the food label due to numeracy skills. However, the exten...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016003219
更新日期:2017-04-01 00:00:00
abstract:OBJECTIVE:In 2011, Dietitians of Canada added 'My Goals' to its website-based nutrition/activity tracking program (eaTracker®, http://www.eaTracker.ca/); this feature allows users to choose 'ready-made' or 'write-your-own' goals and to self-report progress. The purpose of the present study was to document experiences a...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016003220
更新日期:2017-04-01 00:00:00
abstract:OBJECTIVE:To explore how an Australian rural food policy coalition acts to influence a local food environment, focusing specifically on its composition, functions and processes as well as its food-related strategies and policy outputs. DESIGN:A qualitative case study approach was undertaken. Three sources were used to...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016003001
更新日期:2017-04-01 00:00:00
abstract:OBJECTIVE:Western studies have suggested cultural differences in food and nutrient intake patterns associated with dietary glycaemic index (GI) and glycaemic load (GL). Here, we conducted a cross-sectional study to examine the GI and GL of Japanese diets in relation to food and nutrient intakes. DESIGN:Dietary intake ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016002810
更新日期:2017-03-01 00:00:00
abstract:OBJECTIVE:To assess Fe intake, calculate the prevalence of inadequate Fe intake and identify food contributors to Fe intake during 2003 and 2008 in a population-based study, reflecting before and after the mandatory fortification of flour with Fe. DESIGN:Two cross-sectional population-based studies conducted in 2003 a...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016001981
更新日期:2017-02-01 00:00:00
abstract:OBJECTIVE:The current study assessed whether home-based data collection by trained data collectors can produce high-quality physical measurement data in young children. DESIGN:The study assessed the quality of intra-examiner measurements of blood pressure, pulse rate and anthropometric dimensions using intra-examiner ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016002378
更新日期:2017-02-01 00:00:00
abstract:OBJECTIVE:To investigate the extent to which individual-level as well as macro-level contextual factors influence the likelihood of underweight across adult sub-populations in India. DESIGN:Population-based cross-sectional survey included in India's National Health Family Survey conducted in 2005-06. We disaggregated ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016001968
更新日期:2017-01-01 00:00:00
abstract:OBJECTIVE:Controversy exists surrounding the health effects of added sugar (AS) and sugar-sweetened beverage (SSB) intakes, primarily due to a reliance on self-reported dietary intake. The purpose of the current investigation was to determine if a 6-month intervention targeting reduced SSB intake would impact δ13C AS i...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980016001439
更新日期:2017-01-01 00:00:00
abstract:OBJECTIVE:To investigate the impact of an early intervention programme, Preparing for Life, on dietary intake between 12 and 36 months of age, and the mediating role played by diet on cognitive functioning. DESIGN:A randomised controlled trial evaluation of a community-based home visiting programme. The intervention i...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980016001877
更新日期:2017-01-01 00:00:00
abstract:OBJECTIVE:To determine if 7 d physical activity (PA) predicts energy intake over the same days and if PA on a given day predicts energy intake on the same day, the next day or subsequent days. DESIGN:A 7 d prospective investigation. PA was measured using accelerometers worn for seven consecutive days. During the same ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016001841
更新日期:2017-01-01 00:00:00
abstract:OBJECTIVE:To compare the breast-milk iodine concentrations (BMIC) of lactating women before and after the mandatory iodine fortification of bread in Australia in 2009. DESIGN:Cross-sectional study. Breast milk samples were collected from two cohorts of women in South Australia within 7 d of delivery to determine BMIC....
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016002032
更新日期:2017-01-01 00:00:00
abstract:OBJECTIVE:The provision of prescribed vitamin D to all aged-care residents has been implemented in New Zealand as part of a government-led falls prevention programme. To our knowledge, there has been no evaluation of this universal programme on vitamin D status and functional and health outcomes. Thus, we aimed to dete...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016001683
更新日期:2016-12-01 00:00:00
abstract:OBJECTIVE:To evaluate the Canadian Diet History Questionnaire I (C-DHQ I) food list and to adapt the US DHQ II for Canada using Canadian dietary survey data. DESIGN:Twenty-four-hour dietary recalls reported by adults in a national Canadian survey were analysed to create a food list corresponding to C-DHQ I food questi...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016001506
更新日期:2016-12-01 00:00:00
abstract:OBJECTIVE:The present study aimed to identify dietary patterns and explore their associations with blood lipid profiles among Chinese women. DESIGN:In a cross-sectional study, we identified dietary patterns using principal component analysis of data from three consecutive 24 h dietary recalls. The China Health and Nut...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001600197X
更新日期:2016-12-01 00:00:00
abstract:OBJECTIVE:To investigate the direct and indirect associations between psychological and physical intimate partner violence and the occurrence of common mental disorders (CMD) and how they relate to the occurrence of household food insecurity (HFI). DESIGN:This was a population-based cross-sectional study. Intimate par...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016001178
更新日期:2016-11-01 00:00:00
abstract:OBJECTIVE:We aimed to evaluate the DHA and arachidonic acid (AA) levels in human breast milk worldwide by country, region and socio-economic status. DESIGN:Descriptive review conducted on English publications reporting breast-milk DHA and AA levels. SETTING:We systematically searched and identified eligible literatur...
journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1017/S1368980016000707
更新日期:2016-10-01 00:00:00
abstract:OBJECTIVE:Little is known about the influences of maternal and infant correlates on maternal feeding beliefs and practices in the first 2 years of life, despite its important role in early obesogenic eating behaviours and weight gain. DESIGN:Cross-sectional study using demographic data of mothers and infants obtained ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016000744
更新日期:2016-10-01 00:00:00
abstract:OBJECTIVE:We explored how Americans aged ≥2 years who consumed the recommended amount of fruits and vegetables on a given day incorporated fruits and vegetables into their diet compared with those who did not consume recommended amounts. DESIGN:We used 1 d of dietary recall data from the National Health and Nutrition ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016000586
更新日期:2016-10-01 00:00:00
abstract:OBJECTIVE:Excessive free sugars consumption has a possible role in health issues, diet quality and obesity development. The present cross-sectional study aimed to identify the major food sources of free sugars in Greek children's diet and investigate possible associations of dietary patterns with free sugars intake. D...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015003146
更新日期:2016-09-01 00:00:00
abstract:OBJECTIVE:To explore if the secular trend in height is contributing to delay overweight rise among Brazilian adolescents. DESIGN:Changes in BMI mean over time were fitted using linear regression including as independent variables survey year, height, survey-specific income quintiles, age and an interaction term of hei...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016000203
更新日期:2016-08-01 00:00:00
abstract:OBJECTIVE:To develop and validate a questionnaire to measure food-related and activity-related practices of child-care staff, based on existing, validated parenting practices questionnaires. DESIGN:A selection of items from the Comprehensive Feeding Practices Questionnaire (CFPQ) and the Preschooler Physical Activity ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015003444
更新日期:2016-08-01 00:00:00
abstract:OBJECTIVE:To examine the growth of infants and toddlers in a population that is both under-represented in the literature and at high risk for childhood obesity. DESIGN:Weight and height measurements were extracted from all visits for a sample of 0-4-year-old, low-income, Latino and non-Latino patients of an urban, aca...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015003201
更新日期:2016-07-01 00:00:00
abstract:OBJECTIVE:Using data from the national micronutrients survey 2011-2012, the present study explored the determinants of Fe status and Hb levels in Bangladesh with a particular focus on groundwater Fe. DESIGN:Cross-sectional study conducted at the nationwide scale. Settings The survey was conducted in 150 clusters, fift...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015003651
更新日期:2016-07-01 00:00:00
abstract:OBJECTIVE:To determine the feasibility of distributing micronutrient powders (MNP) for home fortification during biannual Maternal, Neonatal and Child Health Week (MNCHW) events, as a strategy to improve young child nutrition. DESIGN:We evaluated the coverage, delivery, use and adherence of MNP, and associated behavio...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015002499
更新日期:2016-07-01 00:00:00
abstract:OBJECTIVE:Relationships among race/ethnicity, individual socio-economic status (SES), neighbourhood SES and acculturation are complex. We sought to answer whether: (i) race/ethnicity, individual SES and neighbourhood SES have independent effects on women's fruit and vegetable consumption (FVC); (ii) SES modifies the ef...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015003225
更新日期:2016-06-01 00:00:00
abstract:OBJECTIVE:The contribution of subsidized food commodities to total food consumption is unknown. We estimated the proportion of individual energy intake from food commodities receiving the largest subsidies from 1995 to 2010 (corn, soyabeans, wheat, rice, sorghum, dairy and livestock). DESIGN:Integrating information fr...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015002414
更新日期:2016-06-01 00:00:00
abstract:OBJECTIVE:To determine macronutrients and micronutrients in foods served to and consumed by children at child-care centres in Oklahoma, USA and compare them with Dietary Reference Intakes (DRI). DESIGN:Observed lunch nutrients compared with one-third of the age-based DRI (for 1-3 years-olds and 4-8-year-olds). Setting...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015002372
更新日期:2016-06-01 00:00:00
abstract:OBJECTIVE:We examined whether breast-feeding, and in particular exclusive breast-feeding, was associated with maternal weight and body composition changes at 4 months postpartum independently of other maternal variables. DESIGN:Prospective longitudinal study. Women were recruited in the first trimester after an ultras...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015002967
更新日期:2016-06-01 00:00:00
abstract:OBJECTIVE:Although existing evidence links breakfast frequency to better dietary quality, little is known specifically in regard to the benefits associated with eating breakfast together with one's family. The present study describes the prevalence and experience of having family meals at breakfast among rural families...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980016000379
更新日期:2016-06-01 00:00:00
abstract:OBJECTIVE:To analyse the gluteal adipose-tissue fatty-acid profiles from Cretan cohort survivors of the Seven Countries Study (SCS) at 2010 and to compare them with those of survivors assessed in 2000, as well as with literature data on male Cretans at 1965. DESIGN:We analysed data concerning the gluteal adipose-tissu...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015002335
更新日期:2016-05-01 00:00:00
abstract:OBJECTIVE:To examine the association between fast-food consumption, diet quality and body weight in a community sample of working adults. DESIGN:Cross-sectional and prospective analysis of anthropometric, survey and dietary data from adults recruited to participate in a worksite nutrition intervention. Participants se...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015001871
更新日期:2016-04-01 00:00:00
abstract:OBJECTIVE:Bread is a staple of the Mediterranean diet but contributes substantially to its salt content (19 % in Spain). The objective of the present study was to assess the feasibility and acceptability of salt reduction in partially baked breads, partly replacing salt (NaCl) with a potassium salt, with subsequent fol...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015000944
更新日期:2016-04-01 00:00:00
abstract:OBJECTIVE:(i) To determine the Na content of commonly consumed fast foods in New Zealand and (ii) to estimate Na intake from savoury fast foods for the New Zealand adult population. DESIGN:Commonly consumed fast foods were identified from the 2008/09 New Zealand Adult Nutrition Survey. Na values from all savoury fast ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980015001731
更新日期:2016-04-01 00:00:00